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CHEF'S RECOMMENDATION

Whole stuffed Chicken

Served with chips and a side salad 
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PATTY PLATTERS

Chicken Wings, Chicken Drum Sticks , Roasted Goat Meat,

Chips sausages, Samosas, and a side salad  serves (7-8 People)

Meat Balls ,Fish Fingers

Sausages Potato, Wedges  Chicken 2 Pieces, Chapati and salads serves (4-5 people)
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KATOGO

Katogo is a traditional breakfast dish in Uganda . It is made up of several ingredients cooked in one pot. At kadogo with serves this dish all-day with a choice of Beef Offias, G.nut. liver or Cow Peas  

Katgo and Pilau

Served with bean/offals or G.nuts with either 1/2 of matooke or Irish or 1/2 of rice 

Katogo and Pilau

Served with beef/liver/Cowpeas  with a choice of 1/2 matooke or Irish 1/2 of rice 

Katogo and Rice

Served with beef/liver/Cowpeas  with a choice of matooke or Irish 1/2 of rice 

Katogo Beans

Matooke or Irish with beans  in one pot 

Katogo Beef

Matooke or Irish with beef in one pot 

Katogo Chips

Served with beef/liver/Cowpeas  with a choice of matooke or Irish 1/2 of rice 

Katogo Chips

Served with beans offals or  G.nut with a choice of 1/2 matooke or 1/2 a Chips 

Katogo G.Nut

Matooke or Irish with groundnut in one pot 

Katogo Liver

Matooke or Irish with beef in one pot 

Katogo Offals

Matooke or Irish with offals in one pot 

Katogo Peas

Matooke or Irish in one pot with cowpeas 

Kotogo and Rice

Served with bean/offals or G.nuts with either 1/2 of matooke or Irish or 1/2 of rice 

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